Forward with NACCE

Cooking up Success: Julian Jacobs' Story of Entrepreneurship in the Culinary Industry

January 18, 2023 National Association for Community College Entrepreneurship
Forward with NACCE
Cooking up Success: Julian Jacobs' Story of Entrepreneurship in the Culinary Industry
Show Notes

Julian Jacobs built his career in the culinary industry with the skills and entrepreneurial mindset he cultivated at Wake Tech's culinary school. In this episode, he discusses the wide range of career opportunities available in the culinary field and how those who leave it can still use the skills they learned in the kitchen to be successful in other ventures. Join us as we dive into Julian's story and learn more about the entrepreneurial opportunities available in the culinary industry.

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